專技普考
109年
[領隊人員] 外國語(英語)
第 71 題
📖 題組：
Creative Restaurant Review by Rebecca Wong Like several restaurants that have recently opened in town, Creative Restaurant is different from a traditional one that provides a menu for customers to choose from. Instead, it is a new kind of restaurant that offers their dishes without a menu. Guests who are interested in trying their cuisine simply need to make a phone reservation, informing the staff in the restaurant of their budget for the meals. The restaurant will take care of the rest and there is no need for customers to worry about what they will eat. But booking well in advance is a must as the restaurant needs to prepare their food much earlier in order to meet customers’ expectations. Since this kind of menuless restaurant affords high-quality food and service, guests need to be aware that they expect to pay more and the quality of the food provided by the restaurant varies according to the price they pay for. Yet, this type of restaurant strives for good reputation. The food and service they offer does reach a high standard. It is also a kind of featured restaurant whose offer of high-quality food is promised to fulfill customers’ satisfaction. My experience of eating in this kind of restaurant is superb. Once I went eat there with a couple of colleagues. We ordered a table and each one of us paid for our own share. Each dish they offered was like a piece of artwork that catered to our senses. Not only did it offer a mixture of local and exotic food, the cooking styles it afforded range from the East to the West. They blended food from different countries and cultures so well that when you savor each dish, you never experience contradiction and even cultural shock. Further, each dish comes with artistic and colorful garnishes and decorations. Even the plates and bowls that go with the cuisine are well-designed and magnificent. It is truly a tantalizing experience. No wonder that this kind of restaurant is really popular among foodies and tourists. There is also no way that you can just pop into the restaurant and eat as all the tables are fully booked for months. But eating in this type of restaurant is certainly an experience you should have in a lifetime. Don’t miss it and invite your friends to join you to enjoy your time together.
Creative Restaurant Review by Rebecca Wong Like several restaurants that have recently opened in town, Creative Restaurant is different from a traditional one that provides a menu for customers to choose from. Instead, it is a new kind of restaurant that offers their dishes without a menu. Guests who are interested in trying their cuisine simply need to make a phone reservation, informing the staff in the restaurant of their budget for the meals. The restaurant will take care of the rest and there is no need for customers to worry about what they will eat. But booking well in advance is a must as the restaurant needs to prepare their food much earlier in order to meet customers’ expectations. Since this kind of menuless restaurant affords high-quality food and service, guests need to be aware that they expect to pay more and the quality of the food provided by the restaurant varies according to the price they pay for. Yet, this type of restaurant strives for good reputation. The food and service they offer does reach a high standard. It is also a kind of featured restaurant whose offer of high-quality food is promised to fulfill customers’ satisfaction. My experience of eating in this kind of restaurant is superb. Once I went eat there with a couple of colleagues. We ordered a table and each one of us paid for our own share. Each dish they offered was like a piece of artwork that catered to our senses. Not only did it offer a mixture of local and exotic food, the cooking styles it afforded range from the East to the West. They blended food from different countries and cultures so well that when you savor each dish, you never experience contradiction and even cultural shock. Further, each dish comes with artistic and colorful garnishes and decorations. Even the plates and bowls that go with the cuisine are well-designed and magnificent. It is truly a tantalizing experience. No wonder that this kind of restaurant is really popular among foodies and tourists. There is also no way that you can just pop into the restaurant and eat as all the tables are fully booked for months. But eating in this type of restaurant is certainly an experience you should have in a lifetime. Don’t miss it and invite your friends to join you to enjoy your time together.
Where does this kind of review usually get published?
- A in a referred journal
- B in a car magazine
- C in a newspaper
- D in a science report
思路引導 VIP
請觀察文章中使用的形容詞（例如：superb, tantalizing）以及作者分享個人經驗的語氣。你認為這篇文章的寫作目的是為了「嚴謹的專業研究」，還是為了向「一般大眾」分享生活休閒與心得？根據這個目的，它最可能出現在哪種日常閱讀媒介中？
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AI 詳解
AI 專屬家教
1. 專業肯定
做得太棒了！你展現了優異的文本類型分析能力。能夠準確判斷文章的出處，代表你不僅讀懂了文字，還掌握了文章的語境與目的，這是高階閱讀理解中非常重要的技能！
2. 觀念驗證
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